Indonesian dishes, west to east: 38 dishes from Aceh to the Baliem Valley, with a tip for each so you know how to order. A guide for Independence Day.
Which Ubud restaurants do local food lovers visit again and again? Check out Ubud-based writer, Michael Freundt’s, list of favourite hang outs, places that are consistently good. This is also […]
Balifood checks out new menus and new restaurants opening in Seminyak and Canggu
Incorporating local ingredients and home-style recipes into restaurant dishes offers diners a chance to discover Sukun’s authentic take on Indonesian cuisine, with lunch and dinner menus, an all day tapas menu and signature dishes like the chef’s own version of Nasi Raja, a time-honoured rice dish designed for royalty and esteemed visitors from generations past.
Located in the heart of Seminyak, Chandi is a classic foodie destination, with its eye-catching décor and gastronomic twist on Pan-Asian cuisine. Since opening its doors in early 2008, the Chandi chefs have been expertly honing the menu to create a crowd-pleasing mix of dishes that stand out from the crowd. Design-led interiors, a killer cache of cocktails and a world-beating wine list complete the picture at this Seminyak favourite.
Combining the great culinary cultures of Indonesia in an intimate restaurant in Ubud is yet another nod to the brilliance of native Chef Agung, who earned his stripes in some […]