Two sister villa properties, each offering its own brand of privacy in paradise, Gili Eco Villas and Gili Khumba Villas exude island-style and offer the chance to open the door […]
As one of the new breed of Indonesian resorts, Alaya Resort Ubud has drawn on some of the best designers working in Indonesia, married with a range of local influences, […]
Flash and funky, elegant and edgy, Alaya Resort Kuta represents a new breed of Bali hotel that combines the best of East and West. A stunning design by leading Australian […]
Whether you are craving a little time out with a good drop or plan on enjoying the full gastronomic experience of a dinner matched with great wines, Veritas at Karma is a wine destination with distinction. Veritas offers two destinations for wine lovers, places to congregate, relax and share a passion for world-class wines.
Great locations are where Scallywags begins. Their island paradises on both Gili Air and Gili Trawangan have enviable locations, where the sea laps at the tables, the view is endless and the powdery white sand sticks to your toes. The Scallywags nightly barbecue selection is legendary, a carry over from their first successful restaurant in Bali, Echo Beach. Choose from fresh seafood, steaks, kebabs and ribs, which are all barbecued to order. Sample a lively mix of salads, top it off with freshly baked bread and savour a beach bbq that tops all others.
Sitting pretty on the white sands of Tanjung Benoa on the Nusa Dua peninsula is Mantra Sakala – an excellent addition to Bali’s beach club and resort line up. With plenty of large suites and villas, Mantra Sakala aims to please with some fancy facilities including Illy coffee machines and a mini wine fridge to keep your bottles perfectly chilled. Adventure sports lovers will be in heaven, with parasailing, kayaking, snorkelling and boating all right on the doorstep.
Chilled out and lively, The Plumbers Arms is a traditional English pub with great food, cold beers, a bar filled with high-end spirits and a welcoming atmosphere. Traditional offerings include […]
Grab a seat at the bar and try to resist the endless display of eye-catching, fresh and delicious, sushi and sashimi plates – created right in front of you in the buzzy open kitchen, supplying a sense of theatre as well as an insight into the world of sushi. Sushimi brings a bright new taste to the colourful drag of Seminyak’s Dhyana Pura street.
Incorporating local ingredients and home-style recipes into restaurant dishes offers diners a chance to discover Sukun’s authentic take on Indonesian cuisine, with lunch and dinner menus, an all day tapas menu and signature dishes like the chef’s own version of Nasi Raja, a time-honoured rice dish designed for royalty and esteemed visitors from generations past.
Prepare to face an amazing and quirky dessert menu that features such delights as warm chocolate parfait with Chef Goldfarb’s mother’s cookies, caramelized honey and lime, or the ‘Cheezus West – Armagnac refined camembert, langsat ‘raisin’, no-knead ciabatta, kemangi pesto and rosella. Prepare yourself for Room 4 Dessert’s signature cocktail tasting, where six signature classical cocktails are paired with desserts for the ultimate in after-dinner decadence.