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Seafood
Warung Mak Beng is where you go for fresh, authentic seafood in Sanur, served simply and deliciously. This local gem has been a favourite for years, known for its signature fish soup, crispy fried fish, and steamed rice. The straightforward menu is all about great ingredients and flavours, and it’s what keeps the crowds coming back.
The vibe is laid-back and unpretentious. No fancy décor, just good food served in a cozy, local spot where you’ll feel like part of the community. It’s the kind of place that’s perfect for a quick solo meal, a hearty family dinner, or a relaxed meal with friends.
Tip: Get there early, as this place fills up quickly. And don’t miss the fish soup, it’s what makes Warung Mak Beng a true Sanur institution!
Opening Hours
Monday:
08:00 - 22:00
Tuesday:
08:00 - 22:00
Wednesday:
08:00 - 22:00
Thursday:
08:00 - 22:00
Open now
Friday:
08:00 - 22:00
Saturday:
08:00 - 22:00
Sunday:
08:00 - 22:00
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