Tanah Uluwatu Bakery & Grill

A new spot worth exploring! Tanah Uluwatu Bakery & Grill offers a seamless experience from day to night, starting with freshly baked pastries like the Croissant Breakfast Sandwich and Jono’s Grilled Sausage Sandwich. Their gluten free macarons and refreshing no-sugar, no-ice fresh juices highlight quality and care. In the evening, the grill concept features appetisers like the Tartlet and Shell Scallop, leading to the star dish — the Jack’s Creek Grain-Fed Striploin MB4. Signature cocktails, including the Cassis Voyage, Green Canyon, Caribbean Milk, and Rose Orange, elevate the experience. Guided by Head Chef Ranto Simanjuntak, Tanah is a place of warmth, connection, and culinary excellence.