Bali Asli, Amlapura

Bali Asli is one of East Bali’s most distinctive dining experiences, a restaurant that feels deeply rooted in the island’s traditions. Set high in the hills of Amlapura, it looks straight across to Mount Agung, giving you one of the most striking views in the region. This is where you come to understand Bali through its flavours, landscapes, and community.

Founded by Australian chef Penny Williams, Bali Asli is built on a philosophy of local sourcing and time-honoured cooking methods. Most ingredients are grown on the property or sourced from nearby villages, and every dish is cooked over wood fire — no gas, no electricity, just pure traditional technique.

The result is soulful, authentic Balinese food served in a setting that feels worlds away from the island’s busier dining scenes. It’s a place that lingers with you long after the meal ends.

Tip: Visit at lunchtime on a clear day for the best Mount Agung views.