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X-ORIGINAL-URL:https://www.balifoodandtravel.com
X-WR-CALDESC:Events for Bali Food and Travel
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BEGIN:VEVENT
DTSTART;TZID=UTC:20251226T200000
DTEND;TZID=UTC:20251226T233000
DTSTAMP:20260514T110830
CREATED:20251211T044049Z
LAST-MODIFIED:20251211T044049Z
UID:35968-1766779200-1766791800@www.balifoodandtravel.com
SUMMARY:LUIGIS PRESENTS PERREO - REGGAETON\, BAILE\, DANCEHALL FT. AZZAM PABLO\, SANGER-MAMIQ & FRIENDS
DESCRIPTION:Luigi’s is turning up the volume with the launch of PERREO\, a night dedicated to Reggaeton\, Baile and Dancehall. Designed for the ones who come for the music as much as the pizza\, PERREO brings a fresh wave of heat to the Luigi’s calendar this December.  \nPERREO is built for those who like to move\, with a curated lineup of DJs delivering the best in Latin and Caribbean rhythms\, pushing the night into full dance-floor mode from the moment the lights drop. Think Reggaeton basslines\, baile funk energy\, dancehall attitude. \nIn true Luigi’s style\, PERREO isn’t about rules or formality. It’s about sound and big energy. A night where you dance between slices and stay far later than planned. Luigis becomes a full-tilt street-party-meets-pizzeria moment you won’t find anywhere else on the island. \nIt’s fast\, fun and unapologetically loud. If you know Luigi’s\, you already know what you’re in for\, and you don’t want to miss out.  \nPERREO — FRI 26 DEC\nReggaeton. Baile. Dancehall.  \nCLICK HERE TO BOOK
URL:https://www.balifoodandtravel.com/event/luigis-presents-perreo/
LOCATION:Luigis Hot Pizza\, Jalan Batu Mejan\, Canggu\, Kuta Utara\, Canggu\, Kec. Kuta Utara\, Kabupaten Badung\, Bali 80351\, canggu\, Indonesia
CATEGORIES:dinner,party
ATTACH;FMTTYPE=image/jpeg:https://www.balifoodandtravel.com/wp-content/uploads/2025/12/Luigis-Canggu-Bali-Party-Reggaeton-Bali-Food-Travel.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251231T180000
DTEND;TZID=UTC:20260101T040000
DTSTAMP:20260514T110830
CREATED:20251202T043317Z
LAST-MODIFIED:20251202T043317Z
UID:35327-1767204000-1767240000@www.balifoodandtravel.com
SUMMARY:CLUB CORAZON x TACOS AQUI PRESENT: NYE 2025
DESCRIPTION:Tequila. Chaos. Confetti. Countdown to 2026!\nThis NYE 2025\, the heart of Uluwatu is set to ignite as Club Corazon and Tacos Aqui come together to present an unforgettable celebration: NYE 2025\, featuring OLÉ\, one of the island’s most electrifying party concepts.\nThe evening begins at Tacos Aqui from 6PM to 10PM\, where guests will enjoy an all-inclusive feast of unlimited food and drinks. Curated to engage every sense\, the first half of the night blends flavour\, rhythm\, and atmosphere\, a vibrant prelude to the experience awaiting just next door.\nAt 10PM\, the celebration shifts into high gear as Club Corazon opens its doors and OLÉ takes command of the night. Born from the spirit of Spanish nightlife and fueled by the power of collective energy\, OLÉ represents more than an event\, it is a movement. Those who have danced under its banner know its pull: immersive\, magnetic\, and unapologetically alive.\nThe soundtrack of OLÉ draws from a genre-spanning palette\, sultry reggaeton\, early-2000s club nostalgia\, and the unrelenting pulse of house and acid techno. Each beat builds toward a shared crescendo\, designed not only to make crowds dance\, but to unite them in full\, expressive release.\nTo elevate the countdown experience\, VIP tables will be available upstairs at Club Corazon\, offering guests an exclusive vantage point above the dance floor — complete with personalised service\, champagne on ice\, and a dedicated space at the centre of the OLÉ storm. Limited regular tables will also be available downstairs.\nThis New Year’s Eve is more than a countdown. It is a celebration of everything that defines Corazon\, music\, friends\, chaos\, confetti\, and the joy of being alive together at the turn of the year.\nRaise your glass. Find your people. Surrender to the moment one last time in 2025. Welcome 2026 the only way we know how — THE CORAZON WAY. \nGET YOUR 20% OFF TICKET
URL:https://www.balifoodandtravel.com/event/club-corazon-x-tacos-aqui-nye-2025/
LOCATION:Club Corazon\, Jl. Labuansait No.69\, Pecatu\, Kec. Kuta Sel.\, Kabupaten\, Bali 80361\, Uluwatu\, Indonesia
CATEGORIES:celebration,dinner,party
ATTACH;FMTTYPE=image/jpeg:https://www.balifoodandtravel.com/wp-content/uploads/2025/12/NYE-2025-Club-Corazon-Uluwatu-Bali-Food-Travel.jpeg
ORGANIZER;CN="Club Corazon":MAILTO:bookings@corazonbali.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251231T190000
DTEND;TZID=UTC:20260101T010000
DTSTAMP:20260514T110830
CREATED:20251107T012047Z
LAST-MODIFIED:20251107T024417Z
UID:35061-1767207600-1767229200@www.balifoodandtravel.com
SUMMARY:DA MARIA X INNO - NYE 2025
DESCRIPTION:HIP HOP + R’N’B. The countdown starts here. \nThe island’s favourite midweek ritual lands on New Year’s Eve. \nThis year\, Da Maria’s iconic blue-and-white house of Italo energy transforms for one massive end-of-year celebration as INNO takes over the floor for a night of pure Hip Hop and RNB heat. \nLeading the charge is Azzam – Da Maria’s own headline selector and the sound behind countless late nights. Joined by INNO’s favourite DJs – Pablo\, Sanger and Julian\, dropping the biggest beats from dinner through till late. \nCome early and settle in for an Italo feast before the lights drop and the room shifts for that New Year’s eve celebration. Start with spritzes\, shared plates and Da Maria signatures. Then stay as dinner turns to dance and the INNO energy kicks in for the final countdown. \n\nExpect a full house and your favourite Hip Hop + RNB tracks\, there’s nowhere else you’ll want to be when the clock strikes midnight. \nTheme: Black Tie \n\nLimited dinner and party bookings available – Reservations essential \nClick here for reservation
URL:https://www.balifoodandtravel.com/event/da-maria-x-inno-nye-2025/
LOCATION:Da Maria\, Jl. Petitenget No.170\, Kerobokan Kelod\, Bali\, Da Maria\, Jl. Petitenget No.170\, Kerobokan Kelod\, Bali
CATEGORIES:celebration,dinner,party
ATTACH;FMTTYPE=image/png:https://www.balifoodandtravel.com/wp-content/uploads/2025/11/Da-Maria-NYE-2025-Bali-Food-Travel.png
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BEGIN:VEVENT
DTSTART;TZID=UTC:20251231T190000
DTEND;TZID=UTC:20260101T010000
DTSTAMP:20260514T110830
CREATED:20251111T061746Z
LAST-MODIFIED:20251118T074428Z
UID:35086-1767207600-1767229200@www.balifoodandtravel.com
SUMMARY:MEXICOLA NEW YEAR'S EVE 2025 → 2026
DESCRIPTION:FORGET RESOLUTIONS. REMEMBER THE FIESTA. \n¡Prepárate\, porque está de vuelta! \nJust like the rhythm of a mariachi band\, Motel Mexicola’s legendary New Year’s Eve is blasting\nback\, louder\, wilder\, and this time across two venues: Seminyak and Canggu. One night\, two\ncasas\, endless fiesta to carry you straight into 2026. \nFrom 7PM to midnight\, dive into 5 hours of unlimited food and drinks\, with every bite\, and\nbeat designed to fuel your night. Think bold flavours that dance on your tongue\, colours that\nelectrify your senses\, and an atmosphere so alive it stretches from Seminyak all the way to\nCanggu. \nVIP TABLES AVAILABLE. Skip ordinary. Go VIP. Celebrate at your own table\, right in the eye\nof the Mexicola storm\, champagne chilled\, bottles ready\, your crew in the spotlight. This isn’t just\nabout skipping lines or securing space. It’s about owning the night. \nThis isn’t just a countdown. It’s a declaration. A night for amigos\, for music and for Mexico.\nRaise your glass\, kiss your neighbour\, and shout it loud: ¡Viva la fiesta\, viva 2026! \nTickets on sale now for Seminyak and Canggu. \nDon’t miss it\, amigos! \nSEMINYAK BOOKINGS | CANGGU BOOKINGS
URL:https://www.balifoodandtravel.com/event/mexicola-new-years-eve-2025/
LOCATION:Motel Mexicola\, Jl. Kayu Jati No.9X\, Kerobokan Kelod\, Kec. Kuta Utara\, Kabupaten Badung\, Bali 80361\, Indonesia
CATEGORIES:celebration,dinner,party
ATTACH;FMTTYPE=image/jpeg:https://www.balifoodandtravel.com/wp-content/uploads/2025/11/Motel-Mexicola-New-Years-2025-NYE-2025-Bali-Food-Travel.jpg
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BEGIN:VEVENT
DTSTART;TZID=UTC:20260123T180000
DTEND;TZID=UTC:20260124T000000
DTSTAMP:20260514T110830
CREATED:20260106T025217Z
LAST-MODIFIED:20260106T043154Z
UID:36179-1769191200-1769212800@www.balifoodandtravel.com
SUMMARY:MOSTO TURNS 4 - CELEBRATING INDONESIA’S FIRST NATURAL WINE BAR AND THE CULTURE IT CREATED
DESCRIPTION:This January\, Mosto celebrates its 4th birthday\, marking four years of loud nights\, bold food\,\nnatural wines\, and the kind of energy that quietly (and not so quietly) reshaped Bali’s dining\nscene. \nWhen Mosto opened in 2022 as Indonesia’s first natural wine bar\, the idea was simple: pour fun\,\nexpressive wines\, pair them with good food\, and create a room people didn’t want to leave. Four\nyears on\, the natural wine movement in Bali has grown into a thriving culture\, and Mosto has\nbeen at the heart of it from day one. What began as a niche curiosity has become a full-blown\ncommunity\, with guests coming specifically to drink the bottles they can’t find anywhere else.\nFood has always been a major part of the story. The kitchen continues to evolve\, pushing a style\nof cooking that feels distinctly Mosto\, led by Executive Chef Lorenzo De Petris\, who keeps it\nproduce-focused\, a little rebellious\, full of flavour and dishes that are meant to be shared.\n“After 4 years\, our only focus is to keep growing and keep delivering the funky\, bold dishes that\nwe love to play with and eat. We’re in our early years as a restaurant\, the most rebellious part\nstill has to come” says Executive Chef Lorenzo De Petris. \nAnd while wine may have made Mosto famous\, the cocktails have carved out their own\nfollowing. Led by Denny Bakiev\, the bar team has built a menu that’s sharp\, clever and very\neasy to order twice. It’s another reason the nights here tend to run long. \nFor the 4th birthday\, Mosto is throwing its annual Birthday\, the only way it knows how: big\nenergy\, special snacks\, and drinks flowing until they run out. The doors are open wide\, no\nbookings\, no fuss\, just walk in and join the celebration. Expect the familiar\, slightly chaotic\ncharm that’s made Mosto a staple in Bali’s late-night fabric.\nFour years later\, still here doing what they love.\nDrop in for a glass\, it’ll be a good one.
URL:https://www.balifoodandtravel.com/event/mosto-turns-4-celebrating-indonesias-first-natural-wine-bar-and-the-culture-it-created/
LOCATION:Mosto Bali\, Jl. Pantai Berawa No.8\, Tibubeneng\, Kec. Kuta\, Kabupaten Badung\, Bali 80361\, Canggu\, Indonesia
CATEGORIES:celebration,dinner,party
ATTACH;FMTTYPE=image/jpeg:https://www.balifoodandtravel.com/wp-content/uploads/2026/01/Mosto-Turns-4-birthday-turns-4-party-brunch-bali.jpeg
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BEGIN:VEVENT
DTSTART;TZID=UTC:20260331T120000
DTEND;TZID=UTC:20260331T180000
DTSTAMP:20260514T110830
CREATED:20260303T033428Z
LAST-MODIFIED:20260303T033428Z
UID:37359-1774958400-1774980000@www.balifoodandtravel.com
SUMMARY:Motel Mexicola Seminyak & Canggu Celebrate Annual National Taco Day 2026
DESCRIPTION:Both Motel Mexicola Seminyak & Canggu turn the spotlight on tacos for their annual National Taco Day celebration on Tuesday\, 31 March. \nThis year’s special menu by Executive Chef Manuel “Manu” Santos brings together a lineup made for ordering big and sharing properly. With tacos priced at 50K each\, made for mixing\, matching and passing around the table. It is the kind of menu that works best when everyone reaches in. \nIn Mexico\, tacos are part of daily life. They are eaten on the go\, gathered around family tables\, ordered late into the night with friends. National Taco Day celebrates that culture of simple food and good company. And at Motel Mexicola\, it means long tables\, loud conversations. No one is leaving hungry. \nDine between 12pm and 6pm\, you will be welcomed with a complimentary cocktail to get things started. After that\, it is up to you how long the afternoon lasts. \nCome hungry. See you at the table.\nNos vemos pronto! \nSEMINYAK BOOKING | CANGGU BOOKING \n 
URL:https://www.balifoodandtravel.com/event/motel-mexicola-national-taco-day/
LOCATION:Motel Mexicola\, Jl. Kayu Jati No.9X\, Kerobokan Kelod\, Kec. Kuta Utara\, Kabupaten Badung\, Bali 80361\, Indonesia
CATEGORIES:brunch,celebration,dinner,party
ATTACH;FMTTYPE=image/png:https://www.balifoodandtravel.com/wp-content/uploads/2026/03/Taco-Bali-Motel-Mexicola-Seminyak-Canggu-National-Taco-Day-Bali-Food-Travel.png
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BEGIN:VEVENT
DTSTART;TZID=UTC:20260430T180000
DTEND;TZID=UTC:20260430T233000
DTSTAMP:20260514T110830
CREATED:20260410T023750Z
LAST-MODIFIED:20260410T023750Z
UID:37707-1777572000-1777591800@www.balifoodandtravel.com
SUMMARY:Mosto Presents FERMENTO. Vol. 4
DESCRIPTION:This 30 April\, Thursday\, Mosto presents the 4th volume of FERMENTO\, which leans into Burgundy\, with Chapuis & Chapuis on pour. \nA small organic producer based between Pommard and Ladoix-Serrigny\, run by brothers Romain and Jean-Guillaume Chapuis. Since 2009\, they’ve kept things simple\, low intervention\, no added sulphites\, and a clear focus on fruit without overworking it. \nWorking across their own vineyards and carefully sourced organic parcels\, the wines land clean\, expressive\, and just loose enough. Burgundy\, without the weight. \nOn pour for the night\, all by the glass: \nChapuis & Chapuis ‘La Bulle’ Blanc De Noir NV 2023\nLight blush\, fine bubbles\, fresh\, gently textured\, with soft red fruit and a saline finish. \nChapuis & Chapuis Bouzeron 2023\nTight and citrus-led\, green apple and preserved lemon\, with a clean mineral edge. \nChapuis & Chapuis Hautes-Côtes De Beaune Blanc 2024\nChardonnay with tension\, stone\, orchard fruit and a subtle\, rounded finish. \nChapuis & Chapuis Aloxe-Corton 1er Cru Rouge 2023\nA more structured Pinot\, layered with red fruit\, spice and quiet depth. \nChapuis & Chapuis Hautes-Côtes De Beaune Rouge 2024\nEasy\, light and lifted — fresh red fruit\, soft florals and a clean line through the finish. \nChapuis & Chapuis Pernand-Vergelesses Rouge 2023\nBright fruit\, gentle spice\, a little grip\,balanced and quietly complex. \nChapuis & Chapuis Savigny-lès-Beaune Rouge 2023\nYoung\, but already in place\, clean cherry\, fine tannin and a composed finish. \nMosto-style snacks will move through the table alongside. \nCome thirsty. Stay curious. \nWalk-ins welcome\, bookings encouraged. \nThur 30 April\, from 6pm until late. \nCLICK HERE FOR BOOKINGS
URL:https://www.balifoodandtravel.com/event/mosto-fermento-vol-4/
LOCATION:Mosto Bali\, Jl. Pantai Berawa No.8\, Tibubeneng\, Kec. Kuta\, Kabupaten Badung\, Bali 80361\, Canggu\, Indonesia
CATEGORIES:bar takeover,dinner
ATTACH;FMTTYPE=image/jpeg:https://www.balifoodandtravel.com/wp-content/uploads/2026/04/Mosto-Fermento-Vol-4-Bali-Food-Travel-.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260505T160000
DTEND;TZID=UTC:20260505T230000
DTSTAMP:20260514T110830
CREATED:20260427T021522Z
LAST-MODIFIED:20260427T021806Z
UID:38171-1777996800-1778022000@www.balifoodandtravel.com
SUMMARY:Celebrate Cinco de Mayo 2026 with Tacos Aqui: Bali’s Best Mexican Party Experience
DESCRIPTION:Tacos Aqui is turning up the heat this May 5th with a full-scale Cinco de Mayo celebration across both Uluwatu and Umalas. It brings bold Mexican festive energy and all-day deals to Bali. From 5PM until late in Uluwatu\, there will be a vibrant fiesta packed with food\, drinks\, and entertainment. Tacos Aqui Umalas joins the celebration with unbeatable specials all day. \nAt the heart of Cinco de Mayo is what everyone comes for: tacos and margaritas. Across both locations\, you can enjoy tacos for just 30K all day and sip on 100K margarita slushies. Whether you’re craving juicy classic tacos or refreshing yet boujee margs\, it’s the kind of deal that makes celebrating even easier.  \nOver at Tacos Aqui Uluwatu\, the celebration goes beyond food and drinks. The venue transforms into a full fiesta experience with a lineup of entertainment designed to bring the spirit of Mexico to life. A live mariachi band brings authentic Mexican sounds\, a DJ keeps the energy flowing into the night\, and interactive elements like face painting and piñatas add a playful fiesta atmosphere. Every corner is designed to feel immersive\, festive\, and colorful! Afterward\, the afterparty continues at our sister venue\, Club Corazon\, where ROMPE takes over with high-energy reggaeton featuring Uluwatu’s favourite Dj JAYx. It’s where the energy shifts from tacos and margaritas to full-on nightlife mode. \nMeanwhile\, Tacos Aqui Umalas keeps things just as exciting in its own way. While the vibe leans more laid-back\, the focus is all about enjoying the Cinco de Mayo deals in a social setting. It’s the perfect spot for daytime hangouts\, casual catch-ups\, or a pre-party session before heading out for the night. Same flavors\, same signature experience just at a different pace. \nCinco de Mayo at Tacos Aqui is more than just an event\, but it’s a celebration of culture. Whether you’re in Uluwatu for the full fiesta experience or in Umalas for the all-day deals\, there’s no wrong way to celebrate.  \nOn May 5th\, gather your crew and celebrate Cinco de Mayo the Tacos Aqui way! \nCLICK FOR MORE DETAILS OR BOOKINGS
URL:https://www.balifoodandtravel.com/event/cinco-de-mayo-2026-tacos-aqui/
LOCATION:Tacos Aqui Uluwatu
CATEGORIES:celebration,Culture,dinner,party
ATTACH;FMTTYPE=image/jpeg:https://www.balifoodandtravel.com/wp-content/uploads/2026/04/Cinco-De-Mayo-Bali-Tacos-Aqui-Uluwatu-Bali-Food-Travel.jpeg
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