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X-WR-CALNAME:Bali Food and Travel
X-ORIGINAL-URL:https://www.balifoodandtravel.com
X-WR-CALDESC:Events for Bali Food and Travel
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DTSTART:20240101T000000
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DTSTART;VALUE=DATE:20250306
DTEND;VALUE=DATE:20250307
DTSTAMP:20260513T193840
CREATED:20250226T042327Z
LAST-MODIFIED:20250226T042327Z
UID:30384-1741219200-1741305599@www.balifoodandtravel.com
SUMMARY:Danil Nevsky Takes Over Mosto: A One-Night-Only Cocktail Experience
DESCRIPTION:Big energy and strong pours are coming to Mosto Bali on Thursday\, March 6th\, as the bar is taken over by one of the biggest names in the industry\, Danil Nevsky. Known for his no-nonsense approach to cocktails\, Nevsky has spent the last 15 years shaking things up in 14 different countries. Recently ranked #2 in the Bar World Top 100 (2024) and named Best International Bar Mentor (2024) by Tales of the Cocktail\, his reputation speaks for itself. For one night only\, he’ll be behind the bar at Mosto\, working alongside Denny Bakiev\, the beverage director for the Mexicola Group\, to bring an unforgettable drinking experience. \nMosto\, Bali’s first natural wine bar\, is already a favorite among cocktail lovers\, offering an effortlessly cool space in Berawa with low-intervention wines\, innovative cocktails\, and European charm. On this special night\, Flor de Caña Rum will power an exclusive menu featuring Nevsky’s expertly crafted drinks\, bringing bold flavors and a high-energy atmosphere. From 6 PM ‘til late\, expect a unique lineup of cocktails\, alongside Mosto’s signature selection of natural wines and small plates. \nThis is more than just a guest shift—it’s an experience you don’t want to miss. Whether you’re a cocktail aficionado or just looking for a great night out\, Mosto x Nevsky guarantees an unforgettable evening of serious drinks\, vibrant energy\, and top-tier hospitality. Secure your spot now at mostobali.com and get ready for a night of expertly crafted cocktails in the heart of Bali.
URL:https://www.balifoodandtravel.com/event/danil-nevsky-takes-over-mosto-a-one-night-only-cocktail-experience/
LOCATION:Mosto Bali\, Jl. Pantai Berawa No.8\, Tibubeneng\, Kec. Kuta\, Kabupaten Badung\, Bali 80361\, Canggu\, Indonesia
CATEGORIES:celebration,party
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20250331
DTEND;VALUE=DATE:20250401
DTSTAMP:20260513T193840
CREATED:20250318T022352Z
LAST-MODIFIED:20250318T022809Z
UID:30646-1743379200-1743465599@www.balifoodandtravel.com
SUMMARY:NATIONAL TACO DAY FIESTA 2025: ALL YOU CAN EAT TACOS | IDR 150K++
DESCRIPTION:¡Amigos\, prepárense… es hora de la fiesta de los tacos!\n(“Friends\, get ready… it’s time for a taco feast!”) \nMotel Mexicola Canggu is bringing back its annual National Taco Day fiesta on 31st March 2025\, and this year\, they’re going más grande\, más loco\, y más picante than ever. For just IDR 150K++ per person\, guests can enjoy an all-you-can-eat taco feast from 11AM until late\, with bookings essential. Expect high-energy vibes\, bold flavours\, and the signature chaos that makes Motel Mexicola an icon. \nWHAT IS NATIONAL TACO DAY?\nIn Mexico\, Día del Taco (Day of the Taco) is celebrated every year on March 31st—a day dedicated to honouring the taco\, an undeniable symbol of Mexico’s rich culinary heritage. \nTACOS TODO EL P@&# DÍA\, MAÑANA\, TARDE Y NOCHE\n(“TACOS ALL F@&#ING DAY\, MORNING\, AFTERNOON\, AND NIGHT!”) \nThis isn’t just about tacos; it’s a full-day journey into the heart of Mexico—right in Canggu. The fiesta kicks off early and keeps rolling with live music and DJs spinning beats from 5PM onwards. Motel Mexicola Canggu’s taco lineup takes inspiration from the Yucatán Peninsula and the central heart of the ancient Maya civilization\, blending traditional techniques\, fresh ingredients\, and bold\, authentic flavours. \nINTRODUCING BALI’S FIRST PIB TRADITIONAL EARTH-OVEN\nMotel Mexicola Canggu is turning up el fuego with Bali’s only PIB oven\, an 8-meter traditional earth oven that brings an ancient Maya cooking technique to the island. This game-changing addition slow-cooks meats to smoky\, fall-apart perfection\, infusing deep\, rich flavours unlike anything else in Bali. \nUnder the expert hands of Executive Chef Steven Skelly\, PIB classics like Cochinita Pibil tacos—marinated pork wrapped in banana or maguey leaves\, slow-cooked for 12 hours—become melt-in-your-mouth masterpieces that redefine Mexican cuisine in Bali. And that’s just the beginning—Motel Mexicola Canggu has more surprises on the way. \nThis is a rare chance to experience the ancient magic of PIB cooking\, where fire\, earth\, and time come together to create something unforgettable. \n¡NO TE LO PIERDAS! (DON’T MISS OUT!)\nWhether a taco fanatic\, a first-time visitor\, or a local foodie\, National Taco Day at Motel Mexicola Canggu is an event that can’t be missed. Bold flavours\, lively beats\, and the kind of wild energy that only they can deliver—this is the taco fiesta of the year. \nAnd for those who love a good margarita\, Motel Mexicola Canggu is spicing up National Taco Day with a Golden Hour special. From 5PM to 7PM\, enjoy classic\, frozen\, and picante margaritas for just IDR 90K. \nBookings are essential—because nothing haunts us like the tacos we didn’t eat. \n¡Ándale!
URL:https://www.balifoodandtravel.com/event/national-taco-day-fiesta-2025-bigger-crazier-and-spicier/
LOCATION:Motel Mexicola\, Jl. Kayu Jati No.9X\, Kerobokan Kelod\, Kec. Kuta Utara\, Kabupaten Badung\, Bali 80361\, Indonesia
CATEGORIES:celebration,dinner,party
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