There’s something deeply satisfying about a proper Sunday roast — served up with burnished potatoes, tender meat, and gravy that’s been perfected over hours. It’s the meal that tastes like home, no matter where you are. In Bali, a handful of pubs and restaurants have mastered this British classic, each adding its own island spin. From Seminyak’s stylish dining rooms to Canggu’s neighbourhood favourites, these are the best roasts worth lingering over.
Jemme – Seminyak
Jemme is not your typical Sunday spot. Equal parts jewellery boutique and boudoir-style restaurant, it’s a glamorous escape with chandeliers overhead and cocktails flowing. The roast here feels ceremonial. Choose your centrepiece — chicken, pork, beef, lamb, or a nut roast — then pick four sides. Expect golden roast potatoes, seasonal vegetables, fluffy Yorkshire pudding, and gravy rich enough to demand seconds.
What makes Jemme special is its ability to turn comfort food into an occasion. The dining room glows with soft lighting, Bloody Marys arrive with tradition, and longtime staff offer service with quiet confidence. The result? A Sunday that feels both relaxed and refined.
Best of all, you don’t have to wait for Sunday as a roast appears during the week alongside a menu that deftly combines local favourites with comforting Western dishes and a touch of French flair
The Fire Station – Sanur
If roasts can be royal, this one rates as the owner is a proper blueblood. In Sanur, the Fire Station has built a loyal following for its roasts. This local institution combines casual charm with consistently excellent roasts. The tender beef and crisp-skinned chicken both come with all the trimmings — golden potatoes, buttery vegetables, and thick, savoury gravy — while the Yorkshire puddings rise tall and airy.
It’s the kind of place that keeps the conversation going long after the plates are cleared. Regulars come for the easygoing atmosphere, great wines by the glass, and staff who know their regulars by name and greet new arrivals with warmth and grace.
The Fire Station is a proper pub with an upstairs dining room, bar stools on the terrace for street watching and a menu that covers everything from steaks and burgers to overflowing salads. The lively bar offers classic cocktails and beer on tap. If you’re craving a proper roast in Sanur, this is the one.
The Plumbers Arms – Banjar Semer
Just shy of Canggu, The Plumbers Arms has been quietly serving one of Bali’s most authentic British roasts for over a decade. It’s a classic pub through and through, complete with cold pints, sports on the screen, and regular quiz nights.
The Sunday roast is the highlight: beef, chicken, or pork with all the trimmings — roasties, peas, carrots, cauliflower cheese, Yorkshire pudding, and lashings of gravy. The portions are hearty, the prices fair, and the atmosphere comfortably unpretentious. It’s not about flair here; it’s about flavour and familiarity.
Head in for a proper roast, meet new people, enjoy the English-style hospitality and settle in to your new local.
The Barn – Canggu
For a newer take on the Sunday ritual, The Barn in Canggu strikes a balance between modern gastro pub and local hangout. Their roast menu rotates between beef, lamb, and pork belly, each served with roasted vegetables, Yorkshire pudding, and a generous pour of gravy.
It’s the sides that steal the show — think cauliflower cheese bubbling under a golden crust and honey-glazed carrots that lean just sweet enough. Pair it with one of their craft beers or a spicy Bloody Mary, and you’ve got yourself the ideal lazy Sunday afternoon. Play a few rounds of pool, enjoy beers in the garden and settle in for a proper session.
The Barn attracts a mix of expats, locals, and visitors drawn by word of mouth — and for good reason. It’s everything you want from a Sunday roast: hearty, social, and just a bit indulgent.
Blue Door – Ubud
Up in Ubud, Blue Door brings roast day energy to the hills. This lively gastropub is known for its crowd-pleasing food, live sports, and friendly service, but Sundays are when it really shines. Their roast menu offers roast chicken, lamb, or beef with Yorkshire pudding, roast potatoes, vegetables, and proper gravy.
The English owners serve up a glorious roast. During the week, the menu offers comfort classics alongside local favourites, but on Sunday, they put on the ritz for the ultimate comfort food. It’s a big, comforting plate that pairs perfectly with a cold beer or a glass of red. The vibe is more upbeat than quiet, drawing a mix of families, travellers, and locals who crave a taste of home after a week of smoothie bowls. If you’re in Ubud on a Sunday, Blue Door should be your go-to.
The Forge – Seminyak
At The Forge, the roast experience is a little more polished but still feels satisfyingly down-to-earth. This Seminyak gastropub favourite offers perfectly cooked roast beef, chicken, or pork belly with crispy potatoes, green beans, and Yorkshire pudding that doesn’t skimp on size.
The bar is always buzzing, and their cocktails are among the best in the area, making it ideal for those who want a bit more atmosphere with their meal. There’s live music most Sundays, but the kitchen never misses a beat. The Forge’s roast balances hearty portions with elevated presentation — proof that comfort food can still feel special.
Coming (Back) Soon: The Orchard – Legian
A long-time favourite in Bali’s live music scene, The Orchard has been known for years as one of the best spots for a proper Sunday roast. While currently under renovation, the team has confirmed that the famous roasts will return when doors reopen — complete with the generous servings and laid-back energy that made them a legend. Keep an eye on their socials for updates; this one’s worth the wait.
Update: We hear December 12, 2025 is the opening date. We’ll be there for a frosty pint and a taste of home-style cooking!
Other Honourable Mentions
If you can’t wait until Sunday, a few Bali kitchens serve roast-style comfort food throughout the week. Try Gracie Kelly’s at Bali Dynasty Resort in Kuta for a hearty carvery in a traditional Irish pub setting, or James & Friends in Uluwatu for roast-style specials paired with craft beer and a view.
Final Thoughts
The Sunday roast may have British roots, but in Bali, it’s evolved into something of its own — a weekly ritual shared by locals, expats, and travellers alike. Whether you prefer it fancy at Jemme, friendly at The Fire Station, or full-on pub classic at The Plumbers Arms, there’s a roast waiting for you somewhere between the rice fields and the sea.
It’s not just about the food; it’s about slowing down, gathering around a table, and celebrating the kind of comfort that never goes out of style.
